Easy No-Bake Christmas Candy Recipes: Sweet Treats for the Holidays
When it comes to holiday treats, sometimes the best recipes are the easiest ones! These no-bake Christmas candy recipes are quick, fun to make, and perfect for holiday gifting or just indulging during the season. Let's dive into some easy and delightful no-bake candies that will make your Christmas extra sweet!
➡ Chocolate-Covered Pretzel Bites Recipe
These simple chocolate-covered pretzel bites are an irresistible combination of salty and sweet, with the festive touch of Christmas-colored sprinkles. Perfect for holiday snacking or as a gift!
Ingredients:
1 bag of mini pretzels
1 bag of white or milk chocolate chips
Christmas-themed sprinkles (red, green, white)
1 teaspoon of vegetable oil (optional)
Instructions:
1. Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth. If needed, add a teaspoon of vegetable oil to thin the chocolate.
2. Dip each mini pretzel into the melted chocolate, covering one side completely.
3. Place the chocolate-dipped pretzels on a parchment-lined baking sheet.
4. Sprinkle Christmas-themed sprinkles on top while the chocolate is still soft.
5. Allow the pretzels to set in the refrigerator for 15-20 minutes until the chocolate is firm.
6. Enjoy or package in festive containers for gifts!
➡ No-Bake Christmas Peanut Butter Balls Recipe
These peanut butter balls are creamy, rich, and easy to make, with a perfect holiday coating. They’re a family favorite and make a wonderful edible gift.
Ingredients:
1 cup peanut butter
1 1/2 cups powdered sugar
1/2 cup graham cracker crumbs
1 teaspoon vanilla extract
2 cups white or milk chocolate chips (for coating)
Instructions:
1. In a medium bowl, mix together the peanut butter, powdered sugar, graham cracker crumbs, and vanilla extract.
2. Roll the mixture into small balls, about 1 inch in diameter.
3. Place the balls on a parchment-lined baking sheet and refrigerate for 30 minutes.
4. Melt the chocolate chips in the microwave, stirring every 30 seconds.
5. Dip each peanut butter ball into the melted chocolate, coating completely.
6. Place the chocolate-covered balls back on the parchment-lined sheet and refrigerate for another 20-30 minutes until set.
7. Serve or package in cute tins for gifts!
➡ Christmas Rice Krispies Treats Recipe
These festive Rice Krispies treats are made extra special with colorful holiday M&Ms, making them a fun and easy no-bake treat the whole family will love.
Ingredients:
6 cups Rice Krispies cereal
3 tablespoons butter
1 package (10 oz) mini marshmallows
1/2 cup M&Ms (red and green)
Instructions:
1. In a large saucepan, melt the butter over medium heat. Add the marshmallows and stir until completely melted.
2. Remove the saucepan from heat and add the Rice Krispies cereal, mixing until evenly coated.
3. Stir in half of the M&Ms.
4. Press the mixture into a greased 9x13-inch pan and let cool for 30 minutes.
5. Once set, cut into squares and sprinkle the remaining M&Ms on top for a festive touch.
6. Enjoy as a snack or package them up for a holiday treat!
➡ No-Bake Chocolate Coconut Snowballs Recipe
These snowballs are a delightful mix of chocolate, coconut, and a touch of sweetness. They’re perfect for holiday parties or as a gift!
Ingredients:
1 1/2 cups shredded coconut
1/2 cup cocoa powder
1/4 cup honey
1/4 cup peanut butter
1 teaspoon vanilla extract
Pinch of salt
Instructions:
1. In a bowl, combine the coconut, cocoa powder, honey, peanut butter, vanilla extract, and a pinch of salt.
2. Stir until the mixture is well combined and slightly sticky.
3. Roll the mixture into small balls, about 1 inch in diameter.
4. Roll the balls in additional shredded coconut to coat them.
5. Refrigerate for 30 minutes until firm.
6. Serve as a sweet treat or package in festive bags for gifts.
➡ No-Bake Candy Cane Truffles Recipe
These creamy, minty truffles are perfect for Christmas. With a touch of candy cane crunch and a rich chocolate coating, they’re sure to be a holiday favorite.
Ingredients:
8 oz cream cheese, softened
2 cups powdered sugar
1 cup crushed candy canes (about 5-6 candy canes)
2 cups white chocolate chips
Instructions:
1. In a medium bowl, combine the cream cheese and powdered sugar until smooth.
2. Stir in the crushed candy canes.
3. Roll the mixture into small balls, about 1 inch in diameter.
4. Place the balls on a parchment-lined baking sheet and freeze for 20-30 minutes.
5. Melt the white chocolate chips in the microwave, stirring every 30 seconds until smooth.
6. Dip each truffle into the melted white chocolate, covering completely.
7. Return the truffles to the baking sheet and refrigerate for 20 minutes until set.
8. Serve or package for gift-giving.
➡ Chocolate-Covered Almond Clusters Recipe
These chocolate-covered almond clusters are an easy and indulgent holiday treat. With just a few ingredients, they’re a hit at any holiday gathering.
Ingredients:
2 cups whole almonds
12 oz milk or dark chocolate chips
1 teaspoon vanilla extract
Instructions:
1. Melt the chocolate chips in the microwave, stirring every 30 seconds until smooth.
2. Stir in the vanilla extract.
3. Mix the almonds into the melted chocolate, making sure they’re well-coated.
4. Drop spoonfuls of the chocolate-almond mixture onto a parchment-lined baking sheet.
5. Let them cool in the refrigerator for 15-20 minutes until set.
6. Serve or gift in decorative containers.
➡ No-Bake Eggnog Truffles Recipe
If you love the classic taste of eggnog, these no-bake truffles bring that festive flavor into a creamy and rich treat. They're perfect for holiday celebrations.
Ingredients:
8 oz cream cheese, softened
2 cups powdered sugar
1/2 teaspoon ground nutmeg
1/2 teaspoon vanilla extract
2 cups white chocolate chips
Instructions:
1. In a bowl, combine the cream cheese, powdered sugar, nutmeg, and vanilla extract.
2. Roll the mixture into small balls, about 1 inch in diameter.
3. Place the truffles on a parchment-lined baking sheet and freeze for 20-30 minutes.
4. Melt the white chocolate chips and dip each truffle into the melted chocolate.
5. Place the truffles back on the sheet and let them chill for another 20 minutes until set.
6. Serve and enjoy the creamy eggnog flavor!
➡ No-Bake Snowman Cookies Recipe
These adorable snowman cookies are made with a delicious combination of cookies, chocolate, and festive decorations. They’re an easy and fun no-bake treat to enjoy this holiday season.
Ingredients:
12 round shortbread cookies
1/2 cup white chocolate chips
1/2 cup milk chocolate chips
Candy eyes, mini candy corns, or colored sprinkles for decoration
Instructions:
1. Melt the white chocolate chips in the microwave, stirring every 30 seconds until smooth.
2. Place the shortbread cookies on a parchment-lined baking sheet.
3. Spoon the melted white chocolate over each cookie to coat.
4. Melt the milk chocolate chips and use it to create buttons and scarves for the snowmen.
5. Decorate with candy eyes and candy corn noses.
6. Allow the cookies to set in the refrigerator for 20-30 minutes.
7. Serve as fun, festive treats for guests or gifts!
With these easy no-bake Christmas candy recipes, you’ll have plenty of sweet treats to enjoy or share with loved ones this holiday season. Enjoy making these delicious creations and spreading holiday cheer!