Delicious Salmon Recipes for Every Occasion
Salmon is a versatile, nutrient-rich fish that works beautifully in a variety of dishes. Whether you’re hosting a dinner party or prepping a healthy weeknight meal, these salmon recipes will inspire your next culinary adventure.
➡ Garlic Butter Baked Salmon Recipe
A simple, flavorful, and juicy salmon dish perfect for weeknight dinners.
Ingredients:
4 salmon fillets
2 tablespoons unsalted butter, melted
3 cloves garlic, minced
1 lemon, sliced
Salt, pepper, and fresh parsley
Instructions:
1. Preheat oven to 400°F (200°C). Line a baking dish with foil.
2. Place salmon fillets skin-side down. Season with salt and pepper.
3. Mix melted butter with garlic, pour over salmon, and top with lemon slices.
4. Fold foil around salmon, sealing edges. Bake for 15-20 minutes or until salmon flakes easily.
5. Garnish with parsley and serve warm.
➡ Honey Mustard Glazed Salmon Recipe
Sweet, tangy, and irresistibly caramelized!
Ingredients:
4 salmon fillets
1/4 cup Dijon mustard
2 tablespoons honey
1 tablespoon olive oil
1 teaspoon soy sauce (optional)
Salt and pepper
Instructions:
1. Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
2. In a small bowl, mix mustard, honey, olive oil, and soy sauce.
3. Place salmon on the baking sheet, season with salt and pepper, and brush with glaze.
4. Bake for 12-15 minutes until salmon is cooked through and slightly caramelized.
➡ Teriyaki Salmon Bowl Recipe
A satisfying, savory meal that’s perfect for a quick dinner.
Ingredients:
4 salmon fillets
1/3 cup soy sauce
2 tablespoons brown sugar
1 tablespoon sesame oil
2 garlic cloves, minced
1 teaspoon grated ginger
Steamed rice and veggies for serving
Instructions:
1. In a bowl, whisk soy sauce, brown sugar, sesame oil, garlic, and ginger.
2. Marinate salmon in the mixture for 20-30 minutes.
3. Heat a skillet over medium heat. Sear salmon for 4-5 minutes on each side until caramelized.
4. Serve over rice with veggies, drizzling extra teriyaki sauce on top.
➡ Lemon Herb Grilled Salmon Recipe
A light and refreshing grilled option packed with citrusy herb flavor.
Ingredients:
4 salmon fillets
2 tablespoons olive oil
Juice of 1 lemon
1 tablespoon chopped dill
1 tablespoon chopped parsley
Salt and pepper
Instructions:
1. Preheat grill to medium-high heat.
2. Mix olive oil, lemon juice, dill, and parsley. Season salmon with salt and pepper, then brush with the mixture.
3. Grill salmon skin-side down for 6-8 minutes per side or until cooked through. Serve with extra lemon wedges.
➡ Blackened Cajun Salmon Recipe
Bold, spicy, and perfect for a flavorful dinner!
Ingredients:
4 salmon fillets
2 tablespoons Cajun seasoning
1 tablespoon olive oil
Lemon wedges for serving
Instructions:
1. Rub salmon with Cajun seasoning.
2. Heat olive oil in a skillet over medium-high heat.
3. Sear salmon for 3-4 minutes per side until blackened and cooked through.
4. Serve with lemon wedges and a side of veggies or rice.
➡ Creamy Tuscan Salmon Recipe
Decadent, rich, and perfect for a special occasion.
Ingredients:
4 salmon fillets
2 tablespoons olive oil
3 cloves garlic, minced
1 cup heavy cream
1/2 cup sun-dried tomatoes, chopped
2 cups baby spinach
Salt, pepper, and fresh basil
Instructions:
1. Sear salmon in olive oil over medium heat until golden brown on both sides. Remove and set aside.
2. In the same pan, sauté garlic until fragrant. Add sun-dried tomatoes and heavy cream, stirring until thickened.
3. Add spinach and cook until wilted. Return salmon to the pan, spoon sauce over, and simmer for 2-3 minutes. Serve hot, garnished with basil.
➡ Maple Dijon Glazed Salmon Recipe
Sweet and savory with a perfect crispy crust.
Ingredients:
4 salmon fillets
1/4 cup maple syrup
2 tablespoons Dijon mustard
1 tablespoon apple cider vinegar
Salt and pepper
Instructions:
1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Mix maple syrup, Dijon mustard, and vinegar in a small bowl.
3. Place salmon on the baking sheet, season with salt and pepper, and brush generously with glaze.
4. Bake for 15-20 minutes until cooked through and caramelized.
From bold Cajun spices to creamy Tuscan flavors, these salmon recipes will satisfy every craving while keeping meal prep easy and delicious. Enjoy experimenting with your favorite flavors and sides!
Posts
