Delicious Banana Bread Recipes for Every Craving

There’s nothing quite like the comforting aroma of freshly baked banana bread. Whether you love it classic, nutty, or loaded with chocolate, these recipes will satisfy every craving.

➡ Classic Banana Bread

Ingredients:

3 ripe bananas (mashed)

1/3 cup melted butter

1 cup sugar

1 egg (beaten)

1 tsp vanilla extract

1 tsp baking soda

Pinch of salt

1 1/2 cups all-purpose flour

Instructions:

1. Preheat oven to 350°F (175°C). Grease a loaf pan.

2. In a mixing bowl, mash bananas and stir in melted butter.

3. Add sugar, egg, and vanilla. Mix well.

4. Sprinkle in baking soda and salt, then gently fold in flour.

5. Pour batter into the loaf pan and bake for 60 minutes or until a toothpick comes out clean.

➡ Chocolate Chip Banana Bread

Ingredients:

3 ripe bananas (mashed)

1/2 cup melted butter

3/4 cup sugar

2 eggs

1 tsp vanilla extract

1 tsp baking soda

Pinch of salt

1 3/4 cups all-purpose flour

1 cup chocolate chips

Instructions:

1. Preheat oven to 350°F (175°C). Grease a loaf pan.

2. Mix mashed bananas and melted butter. Add sugar, eggs, and vanilla.

3. Stir in baking soda, salt, and flour until just combined.

4. Fold in chocolate chips.

5. Pour batter into the pan and bake for 55-60 minutes.

➡ Walnut Banana Bread Recipe

Ingredients:

3 ripe bananas (mashed)

1/3 cup melted butter

1 cup brown sugar

2 eggs

1 tsp vanilla extract

1 tsp cinnamon (optional)

1 tsp baking soda

Pinch of salt

1 3/4 cups all-purpose flour

3/4 cup chopped walnuts

Instructions:

1. Preheat oven to 350°F (175°C). Grease a loaf pan.

2. Mash bananas and mix with melted butter and sugar. Add eggs, vanilla, and cinnamon.

3. Add baking soda, salt, and flour. Fold in walnuts.

4. Pour batter into the loaf pan and bake for 60 minutes or until done.

➡ Healthy Banana Bread Recipe

Ingredients:

3 ripe bananas (mashed)

1/4 cup coconut oil (melted)

1/2 cup maple syrup or honey

2 eggs

1 tsp vanilla extract

1 tsp baking soda

Pinch of salt

1 3/4 cups whole wheat flour

1/2 cup chopped nuts or seeds (optional)

Instructions:

1. Preheat oven to 350°F (175°C). Grease a loaf pan.

2. Mash bananas and mix with coconut oil and maple syrup. Add eggs and vanilla.

3. Stir in baking soda, salt, and flour. Fold in nuts or seeds if using.

4. Pour into the loaf pan and bake for 50-55 minutes.

➡ Gluten-Free Banana Bread Recipe

Ingredients:

3 ripe bananas (mashed)

1/3 cup melted coconut oil

1/2 cup coconut sugar or brown sugar

2 eggs

1 tsp vanilla extract

1 tsp baking soda

Pinch of salt

1 3/4 cups gluten-free flour blend

1/2 cup dark chocolate chips or nuts (optional)

Instructions:

1. Preheat oven to 350°F (175°C). Grease a loaf pan.

2. Mix bananas, coconut oil, sugar, eggs, and vanilla.

3. Stir in baking soda, salt, and gluten-free flour. Fold in chocolate chips or nuts.

4. Bake for 55-60 minutes.

➡ Peanut Butter Banana Bread Recipe

Ingredients:

3 ripe bananas (mashed)

1/2 cup creamy peanut butter

1/3 cup melted butter

1 cup brown sugar

2 eggs

1 tsp vanilla extract

1 tsp baking soda

Pinch of salt

1 3/4 cups all-purpose flour

Instructions:

1. Preheat oven to 350°F (175°C). Grease a loaf pan.

2. Mash bananas and mix with peanut butter, melted butter, and brown sugar.

3. Add eggs and vanilla extract.

4. Stir in baking soda, salt, and flour until just combined.

5. Bake for 55-60 minutes.

These banana bread recipes are perfect for any occasion, from a cozy breakfast to a sweet treat. Customize them with your favorite add-ins and enjoy the irresistible aroma of freshly baked goodness!